MAREK MULLER, Stephanie. Zombification, Social Death, and the Slaughterhouse: U.S. Industrial Practices of Livestock Slaughter. American Studies, [S. l.], v. 57, n. 3, p. 81–101, 2018. Disponível em: https://journals.ku.edu/amsj/article/view/8286. Acesso em: 21 jan. 2025.