Agricultural Biotechnology: Competitiveness through Multi-State Collaboration

Autores/as

  • Marc A. Johnson Dean of Agriculture, Kansas State University; Director, Agricultural Experiment Station & Cooperative Extension Service

DOI:

https://doi.org/10.17161/merrill.1999.8133

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Publicado

1999-09-01

Cómo citar

Johnson, M. A. (1999). Agricultural Biotechnology: Competitiveness through Multi-State Collaboration. Merrill Series on The Research Mission of Public Universities, 95-97. https://doi.org/10.17161/merrill.1999.8133