Use of Cultured Yogurt with Probiotics Causing Septic Shock and Intra-abdominal Abscesses

Authors

  • Justin Fernandez University of Kansas Medical Center:KU School of Medicine-Wichita, 1010 North Kansas, Wichita, KS 67214-3199, USA.
  • Mahmoud Farhoud
  • Maha Assi
  • K James Kallail

DOI:

https://doi.org/10.17161/kjm.v8i2.11524

Keywords:

cultured milk products, probiotics, stem cell transplantation, liver transplantation, septic shock, abdominal abscess

Metrics

File downloads
393
Jul 2015Jan 2016Jul 2016Jan 2017Jul 2017Jan 2018Jul 2018Jan 2019Jul 2019Jan 2020Jul 2020Jan 2021Jul 2021Jan 2022Jul 2022Jan 2023Jul 2023Jan 2024Jul 2024Jan 2025Jul 2025Jan 20269
|

Downloads

Published

2015-05-18

Issue

Section

Case Reports

How to Cite

Fernandez, J., Farhoud, M., Assi, M., & Kallail, K. J. (2015). Use of Cultured Yogurt with Probiotics Causing Septic Shock and Intra-abdominal Abscesses. Kansas Journal of Medicine, 8(2), 84-87. https://doi.org/10.17161/kjm.v8i2.11524